Celebrating 20 years of dining out, it's Restaurant Week in NYC through July 24, 2011. Over 300 restaurants participate offering Three-course prix-fixe dining.
Lunch $24.07 and Dinner $35.
For lunch today, I went to eat at Pampano with some friends. Pampano is an upscale restaurant offering modern Mexican cuisine by Richard Sandoval. Richard Sandoval has several restaurants. This one offers dynamic seafood! The restaurant has a large second floor sitting with a large outdoor dining.
And here's what I had for lunch:
Shrimp Ceviche was my choice for Appetizer or first course. It was different from the usual ceviche I've had before. The sauce was mild and creamy.
|I chose the dish called PINTADO. It was sea bass in a light mild soup broth with pieces of chorizo and garbanzos.|
I actually liked it. Very mild and light for the summer.
New York, NY 10017