Sunday, May 26, 2013
My friends and I ventured to Williamsburg, Brooklyn where it certainly is now bustling with interesting and innovative restaurants.
The trek to Brooklyn was well worth it! Not only was the food very good - better than expected; it was light in the pocketbook!
For starters, we had cream of pepper soup. After that the food just kept coming to the table! The Chef chose the dishes for us to try and share like tapas.
(Another dish I loved!)
order another on top of our omakase.
I certainly will go back to eat here!