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PICTURES SPEAK A THOUSAND WORDS. PLEASE BE PATIENT AS IT DOWNLOADS. From the city of the melting pot and beyond, this is my bird's eye view on food. As a foodie, my choice for discussion will always be food related; either through my own preparation; or restaurants that strike me for its: 1) taste, 2) presentation, 3) value or creativity. Food is beautiful. And sharing its beauty delights me. I hope that you enjoy and learn something new each time you view! Join me!

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Friday, March 2, 2012

Yum! Make delicious cassoulet, bon vivant beignets

Yum! Make delicious cassoulet, bon vivant beignets




I'm definitely going to make the foie gras pbj
Posted by foodyholic at 12:20 AM
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AKA: Maria 'Bing' Reid. I'm a New York City Real Estate Broker with Douglas Elliman, who have taught cooking lessons in the past. My previous experience includes Advertising, print media, radio, and voicing over commercials. As a Real Estate Broker, food and travel interest me because of its diversity. I believe that through food, one learns more about a culture and history. My travel adventures purposely search for good food to eat! I stumble across places to eat as I go around New York City showing properties, and attending open houses. This blog shares food I like to prepare (although I tend to go for easier recipes now), and dishes I like to recommend after having been at a particular restaurant. Should you have any inquiries about the recipes or New York City real estate, please do not hesitate to contact me. Click subscribe or follow to discover my adventures in food and recipes! AMAZON items to buy are also just a click away! Thank you for visiting my website!
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