Sunday, June 23, 2013


(One of the few restaurants in NYC where tax and tip are already included)

The garlicky vinegar sauce:
On our way up north of NYC, I love stopping by this authentic Dominican restaurant.

My favorite in their menu (after trying a few dishes in the past) are the grilled pork chops (which now has taken 1st place in my list) and the steak palomila.
And make sure to ask for their super garlicky vinegar concoction to use over your pork chops.

To balance my diet, I usually order their salad with avocado, corn, lettuce, cucumbers and tomatoes.

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