Wednesday, September 18, 2013
Delicious Tuna Lunch
I opted to buy this high end quality Del Bocarte selected white tuna from Spain for my lunch today.
Served with fresh squeezed lemon juice, capers with Dean & DeLuca house baked baguette warmed up about 7 minutes in the oven at 325 degrees Fahrenheit makes a perfect sublime easy lunch.
I made an arugula frisée, with fennel salad to accompany this treat!
Use quality products and it still won't amount to a restaurant cost of this calibre when you figure around an average of 25% for tax and gratuities.