Saturday, March 15, 2014

IPPUDO #Ramen Place

This ramen place in Manhattan imported from Tokyo has been a popular spot since it opened in East Village.  It is always crowded and expect a line except around 2PM.  And that doesn't surprise me.  Their noodles are made in the premise and the broth is made in-house as we'll.

But my favorite is their pork buns.  

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