Monday, August 4, 2014

LAFAYETTE #restaurantweeksummer2014

Since they opened, I've enjoyed eating at this restaurant. I even like it more at Restaurant Week when they can offer their expertly prepared meal at a reasonable price.
One could have the salmon tartar as an appetizer or
...have the honey dew Melon gazpacho soup with crabmeat. The honey dew melon taste is so distinct that it taste so refreshing!

We ordered the DORADE fish as our main course below.
Perfectly light and beautifully plated. Worth it!

Dessert comes with this.  We ordered the berries parfait.  That is like a berry sorbet with some fresh berries (strawberries and blueberries) with crumbled meringue on top.

  1. $$$ • French Restaurant 
  2. 380 Lafayette St, New York, NY 10012

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